This week’s cocktail… the Moscow Mule, a simple-to-make and really refreshing number, perfect for the remaining sunny weekends of this Autumn.
There is a tradition of serving it in a copper mug, though from what I can gather, this is more about keeping it cold than anything.
Fill a tumbler with shaved ice and that will do the same trick.
Better still, use low calorie Ginger Beer and your Moscow Mule will come in with less calories than a Pure Blonde!
Enjoy this weekend.
20mls lime juice
Ginger Beer, to top
Lime wedges to garnish
- Add the lime juice and vodka to a copper mug or highball glass and fill with ice. Top with ginger beer, stir and garnish with lime wedges.