Makes: 2 cocktails

How good are summer holidays.

Nothing to do, essentially all locked in our houses thanks to Sydney’s current Covid situation (🖕🏻😖😷), long afternoons under the umbrella reading and typing recipes.

And drinking this amazing cocktail by Nat.

I could get very used to this.

Ingredients

I cup fresh cut pineapple
2 large vodka shots
1.5 shots of Malibu
3cm ginger
1 tsp of honey
2.5 shots of coconut water
Lime slices to garnish
Ice to serve

Method

1. Whiz together the pineapple, ginger, honey and coconut water in a blender. Strain and return to the blender.
2. Add the vodka and Malibu and whiz once more.
3. Serve with lime slices and ice.
4. Repeat.