Chocolate Spiders

Makes: 15 spiders

Nat’s Oma (German for grandmother) used to make these for Nat and all the grandkids… all the time.

Five spiders down, I can assure you that the simplest things in life are the best and that you’ll need far greater self-control than I have to not eat them one they’re chilled.

Go spiders!

Ingredients

1 packet Chang’s Original Fried Noodles (100gm)
2 tbsp crunchy peanut butter
200gm milk chocolate

Method

1. In a microwave-safe bowl, break up the chocolate into small chunks. Add the peanut butter and melt on high for about 60 seconds. Stir the chocolate mixture and if not fully melted, heat for another 15 seconds or so until melted.
2. Add the noodles and mix well, try not to break the noodles.
3. On a baking paper lined tray, spoon the mixture into small mounds and refrigerate until hard.